Restaurant

Restaurant chains can maintain consistent standards across all locations through centralized monitoring and automation.

ENVIRONMENTAL MONITORING

  1. Temperature and CO₂ monitoring to maintain a comfortable dining experience.

  • Thermometer SEN-1201TH
  • CO2 SEN-1201A
ENVIRONMENTAL MONITORING

PEOPLE FLOW

  1. Real-time tracking of waiting and dining customers.

  2. Enables optimized staffing and reporting to headquarters.

  • AI Camera CAM-3102A
  • Controller CTR-3202
PEOPLE FLOW

MANAGEMENT

  1. Continuous refrigeration temperature monitoring.

  2. Restroom sensors detect prolonged occupancy.

  • Thermometer SEN-1201TH
  • Wireless Thermometer SEN-1401TH
MANAGEMENT

SAFETY

  1. Automatic sirens and alerts for smoke or gas detection.

  • Gas Sensor SEN-1002G
  • Smoke Sensor SEN-1002S
SAFETY